The last (…but only in the passage of time) of the wines of Corteforte, representing a gift to the lovers of grilled red meats; contemporary to the ancient Valpolicella, for its color, and the grapes, which the Romans esteemed to be the best, for their wines. A profound desire to marry traditional grapes with the varietals of Syrah, Merlot and Cabernet in order to obtain a full bodied product; a wine with more tannin and fruit, a violet tonality and inky pigment. Its robust structure lends itself to all types plates, full of flavor, decisive and spicy.

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